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Perioperative Dietary Restriction of Carbohydrates in the Management of Blood Glucose Levels in Patients Undergoing Total Knee Replacement
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Sugar-Sweetened Product Consumption Alters Glucose Homeostasis Compared with Dairy Product Consumption in Men and Women at Risk of Type 2 Diabetes Mellitus
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Impact of Dairy Food Products on Type 2 Diabetes: Gut-Pancreas Axis for Lower Glucose Level
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Hypoglycemic effect of low‐sugar juice derived from Hovenia dulcis on type 1 diabetes mellitus rats
3小时前
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Hypoglycemic efficacy and safety of Momordica charantia (bitter melon) in patients with type 2 diabetes mellitus
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The effect of a new mixture of sugar and sugar-alcohols compared to sucrose and glucose on blood glucose increase and the possible adverse reactions: A phase I double-blind, three-way randomized cross-over clinical trial
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