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1120 积分 2023-08-19 加入
Conventional agriculture increases global warming while decreasing system sustainability
2天前
已完结
Promoting potato as staple food can reduce the carbon–land–water impacts of crops in China
2天前
已完结
Promoting potato as staple food can reduce the carbon–land–water impacts of crops in China
2天前
已完结
A hybrid multi-regional input-output model of China: Integrating the physical agricultural biomass and food system into the monetary supply chain
2天前
已关闭
Changes in global food consumption increase GHG emissions despite efficiency gains along global supply chains
2天前
已完结
Changes in global food consumption increase GHG emissions despite efficiency gains along global supply chains
2天前
已完结
AGRICULTURAL GREEN DEVELOPMENT TO COORDINATE FOOD SECURITY AND CARBON REDUCTION IN THE CONTEXT OF CHINA'S DUAL CARBON GOALS
6天前
已关闭
Inequality in agricultural greenhouse gas emissions intensity has risen in rural China from 1993 to 2020
6天前
已完结
Climate change, cropland adjustments, and food security: Evidence from China
28天前
已完结
A multi-model assessment of inequality and climate change
28天前
已完结
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