Lv1
23 积分 2021-10-27 加入
Effect of light perturbation on the photo-fermentative hydrogen production of biomass from giant reed
11天前
已完结
Salinity responsive mechanisms of sulfur-based mixotrophic denitrification and ectoine induced tolerance enhancement
18天前
已完结
Enhanced anaerobic reduction of nitrobenzene under hypersaline fluctuation: Glycine betaine metabolism and microbial osmoadaptation mechanisms
18天前
已完结
Pila virens as sentinel of silica nanoparticles toxicity induced oxidative stress
23天前
已完结
Pila virens as sentinel of silica nanoparticles toxicity induced oxidative stress
23天前
已完结
Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar
1个月前
已完结
Effects of zero-valent iron and magnetite on ethanol and lactic acid production in the anaerobic fermentation of food waste
1个月前
已完结
Enhanced lactic acid production by Bacillus coagulans through simultaneous saccharification, biodetoxification, and fermentation
1个月前
已完结
Novel strategy to improve vanillin tolerance and ethanol fermentation performances of Saccharomycere cerevisiae strains
1个月前
已完结
Upcycling of Polyamide Wastes to Tertiary Amines Using Mo Single Atoms and Rh Nanoparticles
1个月前
已完结
皖公网安备34019202002308
