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70 积分 2024-10-17 加入
The effects of high-intensity ultrasound and oil types on the physicochemical properties of egg white protein emulsions
2天前
已完结
Preparation, characterization, and biological activity of Cinnamomum cassia essential oil nano-emulsion
2天前
已完结
Interfacial behavior of cyclodextrins at the oil-water interface of Pickering emulsion
2天前
已完结
Antitumor Cream: Transdermal Hydrogel Containing Liposome‐Encapsulated Ruthenium Complex for Infrared‐Controlled Multimodal Synergistic Therapy
4个月前
已完结
Bivariate tracking of NIR phototherapeutic probe that illuminates the deterioration process of NAFLD-HCC
4个月前
已完结
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