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180 积分 2024-09-04 加入
A review of 3D-printed sensors
13天前
已完结
Recent Progress in Amine Gas Sensors for Food Quality Monitoring: Novel Architectures for Sensing Materials and Systems
19天前
已完结
Chitosan-Based Hydrogel-Incorporated Trp-CDs with Antibacterial Properties and pH-Mediated Fluorescence Response as a Smart Food Preservation Material
21天前
已完结
The separation of meat from bone—A review of the mechanics and the problems
2个月前
已完结
Emerging horizons in 3D printed cement-based materials with nanomaterial integration: A review
2个月前
已完结
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