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1820 积分 2022-10-28 加入
Research Progress in Preparation, Stability and Application of Nanoemulsion
9个月前
已完结
The Influence of Altitude and Latitude on Breeding of Amomum tsaoko (Zingiberaceae)
9个月前
已完结
Superior antibacterial activity of nanoemulsion of Thymus daenensis essential oil against E. coli
1年前
已完结
Constituents of Amomum tsao-ko and their radical scavenging and antioxidant activities
1年前
已完结
Rapid extraction of Amomum tsao-ko essential oil and determination of its chemical composition, antioxidant and antimicrobial activities
1年前
已完结
Chemical Composition and Antimicrobial Activity of Essential Oil from Amomum Tsao-Ko Cultivated in Yunnan Area
1年前
已完结
Use of essential oils in active food packaging: Recent advances and future trends
1年前
已完结
Broad band waveguide to coaxial transition for HOM suppression in RF cavities for future synchrotron light sources
2年前
已完结
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