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20 积分 2023-02-23 加入
Effects of type II collagen hydrolysates on osteoarthritis through the NF-κB, Wnt/β-catenin and MAPK pathways†
4小时前
待确认
Development of active packaging films based on collagen/gallic acid-grafted chitosan incorporating with ε-polylysine for pork preservation
2年前
已完结
Biological properties of chitosan edible films incorporated with different classes of flavonoids and their role in preserving the quality of chilled beef
2年前
已完结
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