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Integrated Metabolomics and Proteomics Analysis Provides Insights into the Formation of Volatile Compounds in Three Different Polyembryonic Mango Cultivars
2天前
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Analysis of tea quality of large-leaf black tea with different harvesting tenderness based on metabolomics
7天前
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Dynamic changes in the non-volatile and flavour compounds in withered tea leaves of three different colour cultivars based on multi-omics
7天前
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Simultaneous detection of amino acids and short-chain fatty acids in tea using rapid pre-column derivatization coupled with GC–MS: Exploring their spatial distribution in tea trees and the impact of processing techniques on their content
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Multi-omics reveal an overlooked pathway for H2S production induced by bacterial biogenesis from composting
11天前
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Integration of multi-omics data accelerates molecular analysis of common wheat traits
15天前
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Integration of multi-omics data accelerates molecular analysis of common wheat traits
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Food-derived umami peptides: bioactive ingredients for enhancing flavor
21天前
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Spatial metabolomics revealed multi-organ toxicity and visualize metabolite changes induced by borneol in zebrafish
21天前
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The Plant PTM Viewer 2.0: in-depth exploration of plant protein modification landscapes
24天前
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