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Advances in Photonic Crystal Research for Structural Color
8天前
已完结
Comprehensive utilization and development of kudzu root powder by twin-screw extrusion combined with vibration ultrafine grinding
17天前
已完结
Green and recyclable photocatalytic hydrogel film with antibacterial and ethylene scavenging properties for fruit preservation
2个月前
已完结
Hydrocolloid-based nutraceutical delivery systems: Potential of κ-carrageenan hydrogel beads for sustained release of curcumin
3个月前
已完结
Intestinal-specific oral delivery of lactoferrin with alginate-based composite and hybrid CaCO3-hydrogel beads
3个月前
已完结
Hydrocolloid-based nutraceutical delivery systems: Potential of κ-carrageenan hydrogel beads for sustained release of curcumin
3个月前
已完结
Review paper: Recent development in Pickering emulsion gel technology for food and beverage applications
3个月前
已完结
SERS Sensor Integrated in Stretchable and Antimicrobial Wrapper for Food Quality Monitoring and Preservation
4个月前
已完结
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