Lv2
184 积分 2023-09-17 加入
Salvianolic acid B protects against UVB-induced HaCaT cell senescence and skin aging through NRF2 activation and ROS scavenging
13天前
已完结
Authentication analysis of milkfish oil treated with activated charcoal andbentonite using Fourier Transform Infrared Spectroscopy and MultivariateData Analysis
25天前
已关闭
Machine learning-assisted FT-IR spectroscopy for identification of pork oil adulteration in tuna fish oil
3个月前
已完结
Non-invasive analytical technology for the detection of contamination, adulteration, and authenticity of meat, poultry, and fish: A review
3个月前
已完结
The employment of analytical techniques and chemometrics for authentication of fish oils: A review
3个月前
已完结
Effects of pile fermentation on the physicochemical, functional, and biological properties of tea polysaccharides
3个月前
已完结
Bioactive compounds in kombucha: A review of substrate effect and fermentation conditions
4个月前
已完结
A review on the progress of research on the chemical composition and pharmacological effects of lotus leaf
5个月前
已完结
Rapid preparation and proton NMR fingerprinting of polysaccharides from Radix Astragali
5个月前
已完结
Herb-drug interaction potential of Astragali Radix : a metabolic perspective
5个月前
已完结
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