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Comparing the effects of time-restricted eating on glycaemic control in people with type 2 diabetes with standard dietetic practice: A randomised controlled trial
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The impact of time-restricted eating on beta-cell function in adults with type 2 diabetes: a randomized cross-over trial
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老年全生命周期队列研究的进展与科学意义
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Effect of low-calorie versus low-carbohydrate ketogenic diet in type 2 diabetes
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Designing foods for an increasingly elderly population: a challenge of the XXI century
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