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446 积分 2024-12-02 加入
A Comprehensive Review of Advanced Deep Learning Approaches for Food Freshness Detection
5小时前
已完结
CNN-assisted accurate smartphone testing of μPAD for pork sausage freshness
5天前
已完结
Human perception of color differences using computer vision system measurements of raw pork loin
5天前
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Computer vision and deep learning-based approaches for detection of food nutrients/nutrition: New insights and advances
7天前
已完结
Developing deep learning based regression approaches for determination of chemical compositions in dry black goji berries (Lycium ruthenicum Murr.) using near-infrared hyperspectral imaging
1个月前
已完结
Machine Learning-Assisted, Dual-Channel CRISPR/Cas12a Biosensor-In-Microdroplet for Amplification-Free Nucleic Acid Detection for Food Authenticity Testing
1个月前
已完结
Machine learning: An effective tool for monitoring and ensuring food safety, quality, and nutrition
1个月前
已完结
Computer vision based detection of external defects on tomatoes using deep learning
1个月前
已完结
Artificial intelligence-based identification of butter variations as a model study for detecting food adulteration
1个月前
已完结
Essential spectral pixels-based improvement of UMAP classifying hyperspectral imaging data to identify minor compounds in food matrix
1个月前
已完结
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