Lv1
40 积分 2023-11-19 加入
Modelling respiration rate of dragon fruit as a function of gas composition and temperature
2个月前
已关闭
Equilibrium modified atmosphere packaging on postharvest quality and antioxidant activity of strawberry
3个月前
已完结
Retaining overall quality of fresh figs by postharvest hexanal vapor treatment during cold storage
6个月前
已完结
Modeling the respiration rate of chitosan coated fresh in-hull pistachios (Pistacia vera L. cv. Badami) for modified atmosphere packaging design
6个月前
已完结
Preparation of hydroxypropyl methylcellulose/pueraria-based modified atmosphere film and its influence on delaying the senescent process of postharvest Agaricus bisporus
6个月前
已完结
Laser-Induced Microporous Modified Atmosphere Packaging and Chitosan Carbon-Dot Coating as a Novel Combined Preservation Method for Fresh-Cut Cucumber
6个月前
已完结
Improving the storage quality and antioxidant capacity of postharvest winter jujube by laser microporous modified atmosphere packaging
6个月前
已完结
Microporous modified atmosphere packaging to extend shelf life of fresh foods: A review
6个月前
已完结
Modified atmosphere packaging maintains the postharvest quality of baby mustard (Brassica juncea var. gemmifera)
6个月前
已关闭
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