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Physiological, transcriptomic, and metabolomic analyses reveal zinc oxide nanoparticles modulate plant growth in tomato
2个月前
已完结
Nanoselenium application improves post‐harvest fruit quality and disease resistance in tomato
2个月前
已完结
The SlWRKY54‐SlZF61 Module Synergistically Regulates SLDLO2 to Enhance Cold Tolerance in Tomato Under Low‐Temperature Stress
2个月前
已完结
Cerium oxide nanomaterials improve cucumber flowering, fruit yield and quality: the rhizosphere effect
2个月前
已完结
Nanoparticles of cerium, iron, and silicon oxides change the metabolism of phenols and flavonoids in butterhead lettuce and sweet pepper seedlings
5个月前
已完结