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70 积分 2023-08-27 加入
Efficacy of a lytic bacteriophage vB_EcoM_SQ17 against Enterohemorrhagic Escherichia coli O157:H7 and Enterotoxigenic E. coli biofilms on cucumber
1个月前
已完结
Bacteriophages: a potential game changer in food processing industry
4个月前
已完结
A systematic review from basics to omics on bacteriophage applications in poultry production and processing
4个月前
已完结
The use of bacteriophages for food safety
10个月前
已完结
Advances in the formation mechanism of set-type plant-based yogurt gel: a review
10个月前
已完结
Recent knowledge in phages, phage-encoded endolysin, and phage encapsulation against foodborne pathogens
10个月前
已完结
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