Lv1
50 积分 2023-10-15 加入
A metabolomics and proteomics study of the Lactobacillus plantarum in the grass carp fermentation
3天前
已完结
GC-MS metabolomics comparison of yoghurts from sheep's and goats' milk
3天前
已完结
ModelSEED v2: High-throughput genome-scale metabolic model reconstruction with enhanced energy biosynthesis pathway prediction
1个月前
已完结
A review and prospects: Multi-omics and artificial intelligence-based approaches to understanding the effects of lactic acid bacteria and yeast interactions on fermented foods
2个月前
已完结
Comparative quality and volatilomic characterisation of unwashed mince, surimi, and pH-shift-processed protein isolates from farm-raised hybrid catfish (Clarias macrocephalus × Clarias gariepinus)
3个月前
已完结
PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT
3个月前
已完结
Promoting Ovalbumin Amyloid Fibrils Formation by Cold Plasma Treatment and Improving its Emulsifying Properties
3个月前
已完结
Transcriptomic and biochemical analyses reveal the cell membrane defense regulated by LiaFSR-LiaX system in Lacticaseibacillus paracasei L9 under bile salt stress
4个月前
已完结
A new logistic model for Escherichia coli growth at constant and dynamic temperatures
5个月前
已完结
皖公网安备34019202002308
