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50 积分 2023-09-22 加入
Dynamic changes in microbiota and metabolome of Kazakh cheese under traditional handicraft
4天前
待确认
Unique roles in health promotion of dietary flavonoids through gut microbiota regulation: Current understanding and future perspectives
5天前
已完结
Systematic review of natural coumarins in plants (2019–2024): Chemical structures and pharmacological activities
6天前
已完结
Metabolic fate of polyphenols in LAB-fermented kiwifruit juice: A comparative study of single and mixed cultures with targeted metabolomics and enzymatic evidence
1个月前
已完结
Revealing the impact of organic selenium-enriched Lactiplantibacillus plantarum NML21 on yogurt quality through volatile flavor compounds and untargeted metabolomics
1个月前
已完结
Natural sources of bioactive compounds: recent advances in isolation, functionalization, and health benefits
1个月前
已完结
A comprehensive review on natural sweeteners: impact on sensory properties, food structure, and new frontiers for their application
1个月前
已完结
Temporal dynamics of bioactive compounds in sweet tea (Lithocarpus litseifolius (Hance) Chun): Linking harvest stages to flavor and health benefits
2个月前
已完结
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