Lv1
34 积分 2025-01-15 加入
Films based on κ-carrageenan incorporated with curcumin for freshness monitoring
15天前
已完结
Sustainable lignin-curcumin functionalized PVA films crosslinked with citric acid for cherry tomato preservation
17天前
已完结
Utilization of soybean protein isolate hydrolysates as carriers: Improved encapsulation efficiency and stability of curcumin
1个月前
已完结
Investigating of zein-gum arabic-tea polyphenols ternary complex nanoparticles for luteolin encapsulation: Fabrication, characterization, and functional performance
2个月前
已完结
Sonochemical effects on formation and emulsifying properties of zein-gum Arabic complexes
2个月前
已完结
An Ultrasmall Self‐Assembled Gallic‐Acid‐Based Natural Multifunctional Defense Networks for Therapeutic Application in Calcium Oxalate Nephropathies
2个月前
已完结
Microfluidic synthesis of stable and uniform curcumin-loaded solid lipid nanoparticles with high encapsulation efficiency
2个月前
已完结
The stabilization and release performances of curcumin-loaded liposomes coated by high and low molecular weight chitosan
3个月前
已完结
The stabilization and release performances of curcumin-loaded liposomes coated by high and low molecular weight chitosan
3个月前
已完结
Precise formation of food applied Pickering droplets and microspheres using microfluidic technology
3个月前
已完结
皖公网安备34019202002308
