Lv11
38 积分 2024-05-10 加入
Analysis of Joint Action of Insecticides Against House Flies
3小时前
已完结
High-adhesion antimicrobial composite coating incorporating quaternary chitosan and tea tree oil for enhanced preservation of fruits and vegetables
3小时前
已完结
Sanxiapeptin is an ideal preservative with a dual effect of controlling green mold and inducing systemic defense in postharvest citrus
1个月前
已完结
Blue light inhibits gray mold infection by inducing disease resistance in cherry tomato
1个月前
已完结
Structural and Chemical Characterization of Mycelium Sheets Developed from Penicillium Camemberti
4个月前
已完结
Combination of pure oxygen pretreatment and near‐freezing temperature storage inhibits browning, maintains antioxidant and physicochemical quality of fresh‐cut nectarines
4个月前
已完结
Research progress on the application of different preservation methods for controlling fungi and toxins in fruit and vegetable
8个月前
已完结
The combustion characteristics of anthracite and pine sawdust blends
9个月前
已完结
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