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Whole-chain intensification of pig and chicken farming could lower emissions with economic and food production benefits
7天前
已完结
Whole-chain intensification of pig and chicken farming could lower emissions with economic and food production benefits
8天前
已完结
Tracking Carbon and Ammonia Emission Flows of China's Nitrogen Fertilizer System: Implications for Domestic and International Trade
22天前
已完结
Environmental benefits and household costs of clean heating options in northern China
28天前
已完结
Adoption of region-specific diets in China can help achieve gains in health and environmental sustainability
1个月前
已完结
The environmental impacts of rapidly changing diets and their nutritional quality in China
1个月前
已完结
Animal-based foods have high social and climate costs
1个月前
已完结
Food systems are responsible for a third of global anthropogenic GHG emissions
1个月前
已完结
Food-driven air pollution emissions
1个月前
已完结
Optimization of China’s maize and soy production can ensure feed sufficiency at lower nitrogen and carbon footprints
1个月前
已完结
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