Lv11
20 积分 2024-04-22 加入
FT-IR combined with chemometrics in the quality evaluation of Nongxiangxing baijiu
15天前
已完结
GC/MS-based untargeted metabolomics reveals the differential metabolites for discriminating vintage of Chenxiang-type baijiu
15天前
已完结
Diatomaceous Soils and Advances in Geotechnical Engineering—Part I
22天前
已完结
IMPROVEMENT OF DIATOMITE CHARACTERISTICS AND ITS APPLICATION FOR WINE FILTRATION
22天前
已完结
Controlled synthesis of distiller's grains biochar for turbidity removal in Baijiu
3个月前
已完结
Controlled synthesis of distiller's grains biochar for turbidity removal in Baijiu
3个月前
已完结
Exploring the controllability of the Baijiu fermentation process with microbiota orientation
3个月前
已完结
Removal of turbidity in low-alcohol Chinese baijiu by coalescence separation
3个月前
已完结
Controlled synthesis of distiller's grains biochar for turbidity removal in Baijiu
3个月前
已完结
The impact of magnetic field-assisted freeze–thaw treatment on the quality of foxtail millet sourdough and steamed bread
5个月前
已完结
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