Lv3
220 积分 2024-09-29 加入
Physicochemical properties, health benefits, and applications of the polysaccharides from Rosa rugosa Thunb.: A review
2天前
已完结
Transcriptomic analysis reveals the mechanisms underlying the differential effects of caffeine, theophylline, and theobromine in regulating hepatic fat accumulation
2天前
已完结
Polyphenol extract and essential oil of Amomum tsao-ko equally alleviate hypercholesterolemia and modulate gut microbiota
3天前
已完结
Phenolic compounds profile of Amomum tsaoko Crevost et Lemaire and their antioxidant and hypoglycemic potential
4天前
已完结
Polyphenol-Rich Loquat Fruit Extract Prevents Fructose-Induced Nonalcoholic Fatty Liver Disease by Modulating Glycometabolism, Lipometabolism, Oxidative Stress, Inflammation, Intestinal Barrier, and Gut Microbiota in Mice
5天前
已完结
Fructooligosaccharides attenuate non-alcoholic fatty liver disease by remodeling gut microbiota and association with lipid metabolism
5天前
已完结
Antisteatotic and antioxidant activities of Thymbra spicata L. extracts in hepatic and endothelial cells as in vitro models of non-alcoholic fatty liver disease
7天前
已完结
Polyphenol extract and essential oil of Amomum tsao-ko equally alleviate hypercholesterolemia and modulate gut microbiota
7天前
已完结
Flavonoid constituents ofAmomum tsao-koCrevost et Lemarie and their antioxidant and antidiabetic effects in diabetic rats –in vitroandin vivostudies
7天前
已完结
Mechanisms of NAFLD development and therapeutic strategies
8天前
已完结
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