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110 积分 2023-11-16 加入
X-ray diffraction and its emerging applications in the food industry
5个月前
已完结
Publication trends in the Journal of International Financial Management and Accounting: A retrospective review
5个月前
已完结
Advancements in nonthermal physical field technologies for prefabricated aquatic food: A comprehensive review
1年前
已完结
Designing future foods: Harnessing 3D food printing technology to encapsulate bioactive compounds
1年前
已完结
Synthesis of Piperazin-2-one Derivatives via Cascade Double Nucleophilic Substitution
Promising small molecule anti-fibrotic agents: Newly developed or repositioned drugs targeting myofibroblast transdifferentiation
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