Lv1
28 积分 2022-12-07 加入
pH Controlled transient cyclization of peptides for increased stability towards oral delivery
9小时前
待确认
Characterization and relationship analysis of antioxidant and anti-inflammatory peptides in pomelo fruitlet albumin
9小时前
已完结
Potential Mechanisms Mediating the Protective Effects of Tricholoma matsutake-Derived Peptides in Mitigating DSS-Induced Colitis
22天前
已完结
Identification of a novel peptide with anti-inflammatory activity from Binglangjiang buffalo fermented milk and its potential inhibitory mechanism in lipopolysaccharide-stimulated RAW264.7 cells
27天前
已完结
Ethyl 4-(4-bromophenyl)-2-diazo-4-(formyloxy) butanoate exerts anti-inflammatory effects on RAW 264.7 cells and zebrafish through the activation of ɑ7nAchR
27天前
已完结
Metabolic profiling and evaluation of antioxidant and anti-inflammatory properties of Apis cerana cerana Honey from Sansha City, Hainan Province, China
27天前
已完结
Alternation in sequence features and their influence on the anti-inflammatory activity of soy peptides during digestion and absorption in different enzymatic hydrolysis conditions
27天前
已完结
Structural characterization and immunomodulatory activity of a polysaccharide from Dioscotea opposita
1个月前
已完结
Isolation, purification, structure and antioxidant activity of polysaccharide from pinecones of Pinus koraiensis
1个月前
已完结
Immunomodulatory properties of polysaccharide extract samples from Cyanobacterium sp. Rippka B-1200
1个月前
已完结
皖公网安备34019202002308
