Lv3
230 积分 2024-05-21 加入
Fabrication and assessment of milk phospholipid-complexed antioxidant phytosomes with vitamin C and E: A comparison with liposomes
16天前
已完结
Utilization of heat-induced curdlan gel to improve the cooking qualities of thermally sterilized fresh rice noodles
20天前
已完结
An integrated quality, physiological and transcriptomic analysis reveals mechanisms of kiwifruit response to postharvest transport vibrational stress
3个月前
已完结
Transcriptome analysis reveals mechanisms of the disease resistance in postharvest kiwifruit induced by Meyerozyma caribbica
3个月前
已完结
Exogenous nitric oxide inhibits the respiratory metabolism of postharvest wax apple fruit and its role in the delayed cottony softening
3个月前
已完结
Enhancing sustained antimicrobial activity of ε-polylysine via soluble soybean polysaccharides nanoparticles
3个月前
已完结
Total Phenol Analysis: Automation and Comparison with Manual Methods
3个月前
已关闭
Development of starch-based films reinforced with curcumin-loaded nanocomplexes: Characterization and application in the preservation of blueberries
4个月前
已完结
An automatic text generation algorithm of technical disclosure for catenary construction based on knowledge element model
4个月前
已完结
In vitro edible muscle protein production system (mpps): stage 1, fish
4个月前
已完结
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