Lv7
3910 积分 2023-09-19 加入
Addressing misinformation about the Dietary Guidelines for Americans
3天前
已完结
Fish consumption and omega-3 polyunsaturated fatty acids from diet are positively associated with cognitive function in older adults even in the presence of exposure to lead, cadmium, selenium, and methylmercury: a cross-sectional study using NHANES 2011–2014 data
4天前
已完结
Planetary Health Diet Index Trends and Associations with Dietary Greenhouse Gas Emissions, Disease Biomarkers, Obesity, and Mortality in the United States (2005-2018)
27天前
已完结
Association of macronutrient consumption quality, food source and timing with depression among US adults: A cross-sectional study
28天前
已完结
Association between high or low-quality carbohydrate with depressive symptoms and socioeconomic-dietary factors model based on XGboost algorithm: From NHANES 2007–2018
1个月前
已完结
Secular trends in dietary energy, carbohydrate, fat, and protein intake among Korean adults, 2010–2020 KHANES
1个月前
已关闭
FAO/WHO Scientific Update on carbohydrates in human nutrition: introduction
2个月前
已关闭
Association between all aspects of dietary diversity and risk of depressive symptoms in US adults
2个月前
已完结
Generalized Estimating Equations for Survival Data With Dependent Censoring
2个月前
已完结
Validation of algorithms in studies based on routinely collected health data: general principles
3个月前
已完结
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