Lv4
430 积分 2024-08-21 加入
Fabrication of highly transparent rigid polyurethane with superhydrophobic and slippery liquid-infused porous surfaces
7天前
已关闭
An ammonia-responsive aerogel-type colorimetric sensor for non-destructive monitoring of shrimp freshness
1个月前
已完结
Strong, tough, antibacterial, antioxidant, biodegradable multi-functional intelligent hydrogel film for real-time detection and maintenance of salmon freshness
1个月前
已完结
MicroRNAs as Biotechnological Targets for Future Food Security and Agricultural Sustainability
1个月前
已完结
Recent Advances in Phospholipase C Applications in Food Industry: From Molecular Mechanisms to Green Processing Technologies
1个月前
已完结
Emerging Initiated Chemical Vapor Deposition Nanocoatings for Sustainable Food and Agriculture
1个月前
已完结
Detoxification of Aflatoxin B1 by Phytochemicals in Agriculture and Food Science
1个月前
已完结
Interactions Among Plants, Insects, and Microbes: Elucidation of Inter-Organismal Chemical Communications in Agricultural Ecology
1个月前
已完结
Preparation and characterization of antimicrobial nanocomposite material based on polylactic acid (PLA)-graphene oxide (GO) used for pasteurized milk packaging
1个月前
已关闭
Design of gelatin/chitosan photodynamic antibacterial food packaging composite film based on berberine complex
1个月前
已关闭
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