Lv51
1260 积分 2024-05-28 加入
Chemometrics-based investigation of non-volatiles/volatiles flavor of tencha (Camellia sinensis cv. Yabukita, Longjing 43 and Baiye 1)
6天前
已完结
Impact of processing methods in shaping taste, flavor, antioxidants, and metabolites in teas (Camellia sinensis): A multi-method analysis
6天前
已完结
An integrated metabolomic approach to elucidate the mechanism of Chrysanthemi Flos processed products in ameliorating metabolic syndrome
8天前
已完结
Integrated non‐targeted metabolomics and transcriptomics reveals the browning mechanism of scraped ginger (Zingiber officinale Rosc.)
8天前
已完结
Selection of appropriate post-harvest processing methods based on the metabolomics analysis of Salvia miltiorrhiza Bunge
10天前
已完结
Comprehensive comparison of two colour varieties of Perillae folium by UHPLC-Q-TOF/MS analysis combining with feature-based molecular networking
19天前
已完结
Biosynthetic pathway analysis combined with feature‐based molecular networking to comprehensively characterize the chemical constituents in seeds of Sterculia lychnophora
19天前
已完结
Metabolite fingerprinting of the ripening process in Pixian douban using a feature-based molecular network and metabolomics analysis
19天前
已完结
Application of feature-based molecular networking and MassQL for the MS/MS fragmentation study of depsipeptides
19天前
已完结
Feature-Based Molecular Networking Combined with Multivariate Analysis for the Characterization of Glutathione Adducts as a Smoking Gun of Bioactivation
19天前
已完结
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