Lv3
320 积分 2024-03-22 加入
Ultrasound-assisted polysaccharide extraction from Cercis chinensis and properites, antioxidant activity of polysaccharide
2天前
已完结
Intelligent food packaging materials: Principles, types, applications, and hydrophobization
3天前
已完结
Engineering antibacterial plasma-polymerized polyethylene glycol-ZnO nanocomposite coatings for extending pork sausage shelf life
5天前
已完结
Hydrolysis of plasma-polymerized poly(ethylene glycol)/ZnO nanocomposites in food simulants: Identification of components and potential toxicity
8天前
已完结
Bacterial nanocellulose and its oxidized form as functional carriers for pomegranate peel extract: A sustainable approach to bioactive delivery
11天前
已关闭
Current study of pathogenetic mechanisms and therapeutics of chronic atrophic gastritis: a comprehensive review
16天前
已完结
Phytochemical profile, nutritional composition of pomegranate peel and peel extract as a potential source of nutraceutical: A comprehensive review
20天前
已完结
A polysaccharide from cultured mycelium of Hericium erinaceus and its anti-chronic atrophic gastritis activity
25天前
已完结
Ginsenoside Rg1 Suppresses Pyroptosis via the NF-κB/NLRP3/GSDMD Pathway to Alleviate Chronic Atrophic Gastritis In Vitro and In Vivo
25天前
已完结
Research Advances in the High-Value Utilization of Peanut Meal Resources and Its Hydrolysates: A Review
28天前
已完结
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