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The discrepancy in amino acids within high-temperature Daqu: A novel metabolic marker for the quality evaluation of Daqu
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Alpha-Linolenic Acid: An Omega-3 Fatty Acid with Neuroprotective Properties—Ready for Use in the Stroke Clinic?
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Targeting the Bottlenecks in Levan Biosynthesis Pathway in Bacillus subtilis and Strain Optimization by Computational Modeling and Omics Integration
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Lipid metabolism regulation by dietary polysaccharides with different structural properties
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Gut microbial utilization of xylan and its implication in gut homeostasis and metabolic response
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Effects of boiling and steaming process on dietary fiber components and in vitro fermentation characteristics of 9 kinds of whole grains
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Linking dietary fiber to human malady through cumulative profiling of microbiota disturbance
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Phytochemistry and pharmacological activities of Cymbopogon citratus: A review
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