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64 积分 2025-03-19 加入
Structural and functional properties of soy protein isolates from different cultivars
29天前
已完结
Purine and pyrimidine nucleotide metabolism in higher plants
1个月前
已完结
Identification of Bioactive Compounds and Heavy Metal Concentrations in Propolis Ethanolic Extract Produced by Malaysian Stingless Bee
1个月前
已完结
The impact of pre-admission care on hospital mortality: Results of an instrumental variable analysis from Italy
1个月前
已完结
Instrumental variable methods to assess quality of care the marginal effects of process-of-care on blood pressure change and treatment costs
1个月前
已完结
Metabolic Engineering of Isoflavone Biosynthesis
1个月前
已完结
Effect of temperature on soybean seed constituents: Oil, protein, moisture, fatty acids, amino acids and sugars
1个月前
已完结
A comprehensive review on composition to application of pea protein and its components
1个月前
已完结
Recent advances in soybean protein processing technologies: A review of preparation, alterations in the conformational and functional properties
1个月前
已完结
Metabolic engineering to increase isoflavone biosynthesis in soybean seed
2个月前
已完结
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