Lv4
750 积分 2023-10-28 加入
Thermal conductivity enhancement dependent pH and chemical surfactant for Cu-H2O nanofluids
6天前
已完结
Selection of dispersant and dispersion mechanism of PVP on copper powders
10天前
已完结
Water-based nanosuspensions: Formulation, tribological property, lubrication mechanism, and applications
21天前
已完结
Comparison of the influence of cationic polysaccharides on the stability properties of montmorillonite suspensions in the presence of sodium dodecyl sulphate
26天前
已完结
Improvement in dispersion stability of alumina suspensions and corresponding chemical mechanical polishing performance
1个月前
已完结
Rapid identification of Radix Astragali origin by using fluorescence probe combined with chemometrics
5个月前
已完结
Fast Methodology for Identification of Olive Oil Adulterated with a Mix of Different Vegetable Oils
7个月前
已完结
Quality control of woody edible oil: The application of fluorescence spectroscopy and the influencing factors of fluorescence
7个月前
已完结
Rapid detection of adulteration of olive oil with soybean oil combined with chemometrics by Fourier transform infrared, visible-near-infrared and excitation-emission matrix fluorescence spectroscopy: A comparative study
9个月前
已完结
Monitoring thermal stability of pure and adulterated sesame oil using Fourier transform infrared spectroscopy and chemometric analysis
11个月前
已完结
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