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30 积分 2024-09-21 加入
Identification of multiple foodborne pathogens using single-atom nanozyme colorimetric sensor arrays and machine learning
7天前
已完结
Multiplexed lateral-flow immunoassays for the simultaneous detection of several mycotoxins in foodstuffs
23天前
已完结
Nanozymes: Classification, Catalytic Mechanisms, Activity Regulation, and Applications
3个月前
已完结
Infrared light scattering of nanoscatterers for point-of-use sensing: Determination of total antioxidative capacity of foodstuffs as a proof-of-concept
3个月前
已完结
Direct electrodeposition of well dispersed electrochemical reduction graphene oxide assembled with nickel oxide nanocomposite and its improved electrocatalytic activity toward 2, 4, 6-Trinitrophenol
3个月前
已完结
Colorimetric Enantioselective Detection of D-Alanine Using Chiral Β-Cyclodextrin-Modified AU Nanoparticles and Their Multicolor Tyndall Effect
3个月前
已完结
The Application of Supercritical Fluid Chromatography in Food Quality and Food Safety: An Overview
4个月前
已完结
Ligand chemistry of gold, silver and copper nanoparticles for visual read-out assay of pesticides: A review
4个月前
已完结
Significant enhancement of bi-directional ultrahigh thermal conductivity in polymer composites fabricated via Polyetherimide@Silver core–shell structured microspheres
4个月前
已完结
Ultrasensitive detection of mycotoxins using a novel single-Atom, CRISPR/Cas12a-Based nanozymatic colorimetric biosensor
5个月前
已完结
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