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818 积分 2024-04-24 加入
Engineering Hydroxylase Activity, Selectivity, and Stability for a Scalable Concise Synthesis of a Key Intermediate to Belzutifan
1个月前
已完结
Efficient heterologous expression of cytochrome P450 enzymes in microorganisms for the biosynthesis of natural products
1个月前
已完结
Current Trends in Protein Engineering: Updates and Progress
4个月前
已完结
Acyclic and monocyclic monoterpenoids
4个月前
已完结
Impact of laccase-induced protein cross-linking on the in vitro starch digestion of black highland barley noodles
4个月前
已完结
Three ways ChatGPT helps me in my academic writing
4个月前
已完结
Enhancing Protein Solubility via Glycosylation: From Chemical Synthesis to Machine Learning Predictions
4个月前
已完结
Precision in protein chemical modification and total synthesis
4个月前
已完结
Research progress and application of ultrasonic‐ and microwave‐assisted food processing technology
4个月前
已完结
Functional and food application of plant proteins – a review
4个月前
已完结
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