Lv11
70 积分 2023-06-30 加入
Study on the Effect of Molecular Weight on the Gut Microbiota Fermentation Properties of Blackberry Polysaccharides In Vitro
2小时前
已完结
Effect of in vitro simulated digestion and fecal fermentation on Boletus auripes polysaccharide characteristics and intestinal flora
2个月前
已完结
Chapter 16 Pyrolysis of Carbohydrates
2个月前
已完结
Chapter 16 Pyrolysis of Carbohydrates
2个月前
已关闭
Structure and growth of plant cell walls
2个月前
已完结
Hypoglycemic effects of a Fructus Mori polysaccharide in vitro and in vivo
3个月前
已完结
Structural characterization of squash polysaccharide and its effect on STZ-induced diabetes mellitus model in MIN6 cells
4个月前
已完结
Construction of a pectin/sodium alginate composite hydrogel delivery system for improving the bioaccessibility of phycocyanin
5个月前
已完结
Differential gut microbiota and intestinal permeability between frail and healthy older adults: A systematic review
6个月前
已完结
In vitro digestion of sodium alginate/pectin co-encapsulated Lactobacillus bulgaricus and its application in yogurt bilayer beads
6个月前
已完结
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