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40 积分 2024-05-13 加入
Determination of EDTA-2Na in pickles and canned mixed congee using a fluorescent zirconium-quercetin complex
4天前
已完结
Red-emissive carbon dot as fluorescent probe for the sensitive detection of sunset yellow in foodstuffs
10天前
已完结
Determination of ethyl carbamate in cider spirits by HPLC-FLD
12天前
已完结
Analysis of ethyl carbamate in Korean soy sauce using high-performance liquid chromatography with fluorescence detection or tandem mass spectrometry and gas chromatography with mass spectrometry
12天前
已完结
Zinc-Ion-Induced Aggregation of Gold Clusters for Visible-Light-Excitation-Based Fluorimetric Discrimination of Geometrical Isomers
12天前
已完结
Preparation of H 2 O 2 Biosensor Based on Graphene-polydopamine Nanomaterials
13天前
已完结
A fluorescence quenching study of the complexation of salicylic acid mono- and dianions with the copper(II) ion in aqueous solutions
18天前
已完结
Optical Sensor for Real‐Time pH Monitoring in Human Tissue
26天前
已完结
A novel colorimetric and fluorometric dual-signal identification of crude baijiu based on La-CDs
1个月前
已完结
Composite Eu@Cd-CP as a fluorescent probe for the detection of some food additives
1个月前
已完结
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