Lv1
18 积分 2024-09-22 加入
The composition, microstructure, interaction with polysaccharides of casein micelles and their potential application as drug delivery-a review
19小时前
待确认
A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins
1天前
已完结
Pumpkin seed protein as a carrier for Astaxanthin: Molecular characterization of interactions and implications for stability
2天前
已完结
Encapsulation of Lactiplantibacillus plantarum probiotics through cross-linked chitosan and casein for improving their viability, antioxidant and detoxification
2天前
已完结
Ultrasound-assisted oligochitosan/casein complexes stabilized Pickering emulsion: Characterization, stability and its application for lutein delivery
2天前
已完结
Effect of environmental factors on the aggregation behavior of astaxanthin in water
5个月前
已完结
Re-assembled oleic acid-protein complexes as nano-vehicles for astaxanthin: Multispectral analysis and molecular docking
5个月前
已完结
Re-assembled oleic acid-protein complexes as nano-vehicles for astaxanthin: Multispectral analysis and molecular docking
5个月前
已完结
Multi-spectroscopies and molecular docking insights into the interaction mechanism and antioxidant activity of astaxanthin and β-lactoglobulin nanodispersions
5个月前
已完结
Glycosylated zein as a novel nanodelivery vehicle for lutein
5个月前
已完结
皖公网安备34019202002308
