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68 积分 2024-08-13 加入
Targeted DNA demethylation produces heritable epialleles in rice
3天前
已完结
Effect of withering/spreading on the physical and chemical properties of tea: A review
1个月前
已完结
Seasonal variation in non-volatile flavor substances of fresh tea leaves (Camellia sinensis) by integrated lipidomics and metabolomics using UHPLC-Q-Exactive mass spectrometry
2个月前
已完结
Lipids: A noteworthy role in better tea quality
2个月前
已完结
Effect of withering/spreading on the physical and chemical properties of tea: A review
2个月前
已完结
Low-input lipidomics reveals lipid metabolism remodelling during early mammalian embryo development
2个月前
已完结
Exploring potential lipid precursors for aroma formation in non-smoked bacon during hot air drying via untargeted lipidomics and oxidation model
3个月前
已完结
Unraveling the relationship between aroma characteristics and lipid profile of abalone (Haliotis discus hannai) during seasonal fluctuation and thermal processing
3个月前
已完结
Analysis of differences in the accumulation of tea compounds under various processing techniques, geographical origins, and harvesting seasons
3个月前
已完结
Lipid metabolic characteristics and marker compounds of ripened Pu-erh tea during pile fermentation revealed by LC-MS-based lipidomics
3个月前
已完结
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