Lv11
30 积分 2023-10-31 加入
Current Progress in the Extraction, Functional Properties, Interaction with Polyphenols, and Application of Legume Protein
12小时前
已完结
Formation, physicochemical properties, and biological activities of theabrownins
28天前
已完结
Current understanding and future perspectives on the extraction, structures, and regulation of muscle function of tea pigments
28天前
已完结
Antimicrobial components in the cocoon silk of silkworm, Bombyx mori
1个月前
已完结
Tea (Camellia sinensis (L.) Kuntze) as an emerging source of protein and bioactive peptides: A narrative review
3个月前
已完结
Analysis of the mechanism of action of quercetin in the treatment of hyperlipidemia based on metabolomics and intestinal flora
4个月前
已完结
An Interpretable Screening Approach Derived Through XGBoost Regression for the Discovery of Hypolipidemic Contributors in Chinese Hawthorn Leaf and its Counterfeit Malus Doumeri Leaf
4个月前
已完结
The Antiobesity Effects and Potential Mechanisms of Theaflavins
4个月前
已完结
Tetrahydroberberine alleviates high-fat diet-induced hyperlipidemia in mice via augmenting lipoprotein assembly-induced clearance of low-density lipoprotein and intermediate-density lipoprotein
4个月前
已完结
Bioassay-guided preparation of antioxidant, anti-inflammatory active fraction from crabapples (Malus prunifolia (Willd.) Borkh.)
10个月前
已完结
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