Lv3
246 积分 2025-10-11 加入
Tannic Acid as a Green Cross-linker for Biomaterial Applications
14天前
已完结
Propitious catalytic response of immobilized α-amylase from G. thermoleovorans in modified APTES-Fe3O4 NPs for industrial bio-processing
15天前
已关闭
Immobilization of α-amylase onto functionalized molybdenum diselenide nanoflowers (MoSe2-NFs) as scaffolds: Characterization, kinetics, and potential applications in starch-based industries
15天前
已完结
Preparation and characterization of collagen/hyaluronic acid/chitosan film crosslinked with dialdehyde starch
2个月前
已完结
The application of chitosan/collagen/hyaluronic acid sponge cross-linked by dialdehyde starch addition as a matrix for calcium phosphate in situ precipitation
2个月前
已完结
Oxidized sodium alginate/polyacrylamide hydrogels adhesive for promoting wheat growth
3个月前
已完结
Artificial antibody-antigen-directed immobilization of α-amylase to hydrolyze starch for cascade reduction of 2-nitro-4-methylphenol to 2-amino-4-methylphenol
3个月前
已完结
Amphiphilic food polypeptides via moderate enzymatic hydrolysis of chickpea proteins: Bioprocessing, properties, and molecular mechanism
3个月前
已完结
Development of fish gelatin/carrageenan/zein bio-nanocomposite active-films incorporated with turmeric essential oil and their application in chicken meat preservation
4个月前
已完结
Development of fish gelatin/carrageenan/zein bio-nanocomposite active-films incorporated with turmeric essential oil and their application in chicken meat preservation
4个月前
已完结
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