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20 积分 2024-07-09 加入
Differences in metabolism among Saccharomyces species and their hybrids during wine fermentation
4小时前
已关闭
Insights into flavor quality and metabolites profiles of fresh cheese with different probiotics by SPME-GC-MS and untargeted metabolomics
4小时前
已完结
Revealing the key antioxidant compounds and potential action mechanisms of Chinese Cabernet sauvignon red wines by integrating UHPLC-QTOF-MS-based untargeted metabolomics, network pharmacology and molecular docking approaches
4小时前
已完结
Dynamics of microbial communities and metabolites during the fermentation of Ningxia goji berry wine: An integrated metagenomics and metabolomics approach
4小时前
已完结
Metabolomics and HS-SPME-GC–MS-based analysis of quality succession patterns and flavor characteristics changes during the fermentation of Lycium barbarum and Polygonatum cyrtonema compound wine
5小时前
已完结
Bacterium–Phage Interactions Enhance Biofilm Resilience during Membrane Filtration Biofouling under Oxidative and Hydraulic Stresses
18天前
已完结
Metabolic interaction models recapitulate leaf microbiota ecology
1个月前
已完结
Biosynthesis of α-bisabolene from low-cost renewable feedstocks by peroxisome engineering and systems metabolic engineering of the yeast Yarrowia lipolytica
2个月前
已完结
Environmental stress mediates groundwater microbial community assembly
4个月前
已完结
Stochastic processes shape microbial community assembly in biofilters: Hidden role of rare taxa
4个月前
已完结
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