Lv51
1090 积分 2024-02-21 加入
Development of soy protein isolate gels added with tremella polysaccharide and psyllium husk powder as 3D printing inks for people with dysphagia
3个月前
已完结
Octopus‐Inspired Adaptive Molecular Motion for Synergistic Photothermal and Nitric Oxide Antibacterial Therapy in Diabetic Wound Repair
3个月前
已完结
A Bio‐Inspired Janus Patch for Treating Abdominal Wall Defects
4个月前
已完结
Effects of KGM and Degradation Products on Appetite Regulation and Energy Expenditure in High-Fat-Diet Mice via the Adipocyte–Hypothalamus Axis
4个月前
已完结
Effects of different wall-breaking methods on the nutrient release of Ganoderma lucidum spore powder during in vitro digestion
5个月前
已完结
Insight Into the Effect of Carnosine on the Dispersibility of Myosin Under a Low-salt Condition and its Mechanism
9个月前
已完结
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