Lv1
40 积分 2024-01-12 加入
Processing technologies, phytochemistry, bioactivities and applications of black ginseng-a novel manufactured ginseng product: A comprehensive review
2天前
已完结
Evaluation and comparison of liquid chromatography/high‐resolution mass spectrometry platforms for the separation and characterization of ginsenosides from the leaves of Panax ginseng
3个月前
已完结
Mechanistic insight into female predominance in Alzheimer’s disease based on aberrant protein S-nitrosylation of C3
3个月前
已完结
Saponin composition comparison of black ginseng and white ginseng by liquid chromatography-mass spectrometry combined with multivariate statistical analysis
4个月前
已完结
Inhibition of scopolamine‐induced memory and mitochondrial impairment by betanin
4个月前
已完结
Lycium barbarum glycopeptide (wolfberry extract) slows N-methyl-N-nitrosourea-induced degradation of photoreceptors
4个月前
已完结
Rhynchophylline suppresses soluble Aβ1-42-induced impairment of spatial cognition function via inhibiting excessive activation of extrasynaptic NR2B-containing NMDA receptors
4个月前
已完结
Preparation of Lycium Barbarum Active Glycopeptide and Investigation of Its Apoptotic Effects on Melanoma
5个月前
已完结
Immunomodulatory and antiviral effects of Lycium barbarum glycopeptide on influenza a virus infection
5个月前
已完结
NMR characterization for polysaccharide moiety of a glycopeptide
5个月前
已完结
皖公网安备34019202002308
