Lv4
560 积分 2025-02-17 加入
Vitamin C Determination by Ultraviolet Spectroscopy and Multiproduct Calibration
24天前
已完结
Spectrophotometric method for fast quantification of ascorbic acid and dehydroascorbic acid in simple matrix for kinetics measurements
24天前
已完结
Free-radical degradation by Fe2+/Vc/H2O2 and antioxidant activity of polysaccharide from Tremella fuciformis
28天前
已完结
Critically Reviewing Literature: A Tutorial for New Researchers
29天前
已完结
Computational insights into fucoidan–receptor binding: implications for fucoidan-based targeted drug delivery
1个月前
已完结
Physicochemical Characterization and Antitumor Activity of Fucoidan and Its Degraded Products from Sargassum hemiphyllum (Turner) C. Agardh
1个月前
已完结
Comparative Study of Fucoidan from Saccharina japonica and Its Depolymerized Fragment on Adriamycin-Induced Nephrotic Syndrome in Rats
1个月前
已完结
The effect of different substitute groups and molecular weights of fucoidan on neuroprotective and anticomplement activity
1个月前
已完结
Antibacterial and Antioxidant Capacities and Attenuation of Lipid Accumulation in 3T3-L1 Adipocytes by Low-Molecular-Weight Fucoidans Prepared from Compressional-Puffing-Pretreated Sargassum Crassifolium
1个月前
已完结
Degradation of blue honeysuckle polysaccharides, structural characteristics and antiglycation and hypoglycemic activities of degraded products
1个月前
已完结
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