Lv7
4740 积分 2023-06-10 加入
Construction of HIPPEs based on sea bass protein-konjac glucomannan complexes for the delivery of astaxanthin, DHA and EPA
14天前
已完结
Inhibitory effect of calcium phosphate-coated high-affinity liposomes on Staphylococcus aureus and its biofilms
1个月前
已完结
Active constituents, encapsulation technology, bioactivities and applications in food industry by essential oils of Litsea cubeba (Lour) Pers: A review
1个月前
已完结
The Effect of Nanoliposomes of Achillea millefolium Essential Oil on the Shelf Life of Fresh Beef at Refrigerated Storage
1个月前
已完结
Chitosomes incorporated with sweet basil oil (Ocimum basilicum L.): Protecting anthracnose and preserving the postharvest quality of 'Nam Dok Mai' mangoes
1个月前
已完结
Chitosomes incorporated with sweet basil oil (Ocimum basilicum L.): Protecting anthracnose and preserving the postharvest quality of 'Nam Dok Mai' mangoes
1个月前
已关闭
Colloidal stability of Salvia officinalis essential oil nano-liposomes and its antioxidant and antibacterial dual effect in postharvest preservation of Agaricus bisporus
1个月前
已完结
Cinnamon essential oil liposomes modified by sodium alginate‐chitosan: application in chilled pork preservation
1个月前
已完结
Dual structure on-demand release chitosan-based coating film for peach preservation
1个月前
已完结
Nanoparticles—Attractive Carriers of Antimicrobial Essential Oils
1个月前
已完结
皖公网安备34019202002308
