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2024-07-25 加入
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Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database
2小时前
求助中
Compliance with EAT–Lancet dietary guidelines would reduce global water footprint but increase it for 40% of the world population
5小时前
已完结
Food and feed trade has greatly impacted global land and nitrogen use efficiencies over 1961–2017
1个月前
已完结
Climate change exacerbates the environmental impacts of agriculture
1个月前
已完结
Global food expenditure patterns diverge between low-income and high-income countries
2个月前
已完结
Changes in global food consumption increase GHG emissions despite efficiency gains along global supply chains
4个月前
已完结
The asymmetric impacts of international agricultural trade on water use scarcity, inequality and inequity
4个月前
已完结
没有进行任何应助
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速度真快
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