Lv6
2360 积分 2024-09-30 加入
Antibacterial activity of food-grade chitosan against Vibrio parahaemolyticus biofilms
11天前
已完结
Structural interactions and transcriptional regulation by caffeic acid against multidrug-resistant Vibrio species: Mechanistic insights and efficacy in shrimp
14天前
已完结
Palmitoleic acid sensitizes vancomycin-resistant Staphylococcus aureus to vancomycin by outpacing the expression of resistance genes
3个月前
已关闭
Metabolomics revealed the antibacterial mechanism of carnosic acid against Shewanella putrefaciens
3个月前
已完结
Structural and Antibacterial Mechanisms of the Lysozyme-Chlorogenic Acid Complex Against Food Pathogens
4个月前
已完结
Carnosic Acid and its Pharmacological Activities: An Updated Review
4个月前
已完结
Aqueous extracts of Moringa oleifera and Cinnamomum cassia as promising sources of antibiofilm compounds against mucoid and small colony variants of Pseudomonas aeruginosa and Staphylococcus aureus
5个月前
已完结
Rhein: A novel antibacterial compound against Streptococcus mutans infection
5个月前
已完结
Effect of Agitation and Temporary Immersion on Growth and Synthesis of Antibacterial Phenolic Compounds in Genus Drosera
5个月前
已完结
Potential of Essential Oils in the Control of Listeria monocytogenes
5个月前
已完结
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