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98 积分 2024-03-13 加入
Comparative investigation on chemical constituents of flower bud, stem and leaf of Lonicera japonica Thunb. by HPLC-DAD-ESI-MS/MS n and GC-MS
14天前
已完结
Combining with E-nose, GC-MS, GC-IMS and chemometrics to explore volatile characteristics during the different stages of Zanthoxylum bungeanum maxim fruits
2个月前
已完结
Characterizing the key aroma compounds of barley malt from different origins using GC-E-Nose, HS-SPME-GC-MS, and HS-GC-IMS
2个月前
已完结
Developing CHCA/PPD as a novel matrix for enhanced matrix-assisted laser desorption/ionization-mass spectrometry imaging for analysis of antibiotics in grass carp tissues
5个月前
已完结
Developing CHCA/PPD as a novel matrix for enhanced matrix-assisted laser desorption/ionization-mass spectrometry imaging for analysis of antibiotics in grass carp tissues
5个月前
已关闭
Isolation of Volatiles in Honeysuckle by Multiple Approaches with Determination by Gas Chromatography–Mass Spectrometry (GC–MS) and Headspace Solid-Phase Microextraction-Gas Chromatography–Mass Spectrometry (HS-SPME/GC–MS)
5个月前
已完结
Antimicrobial, Antioxidant, Anti-Inflammatory Activities of Eight Essential Oils Obtained from Traditional Chinese Medicines Using Supercritical Fluid Extraction Coupled Molecular Distillation
5个月前
已完结
Isolation of Volatiles in Honeysuckle by Multiple Approaches with Determination by Gas Chromatography–Mass Spectrometry (GC–MS) and Headspace Solid-Phase Microextraction-Gas Chromatography–Mass Spectrometry (HS-SPME/GC–MS)
8个月前
已完结
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