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30 积分 2024-02-19 加入
Physico-chemical properties of different forms of bovine lactoferrin
2天前
已完结
Constructing and characterization of cyclodextrin metal organic framework and soybean hull polysaccharide polymer composite carriers: Enhancing curcumin delivery
4个月前
已完结
Zein electrospun fibers purification and vanillin impregnation in a one-step supercritical process to produce safe active packaging
4个月前
已完结
Effect of chitosan oligosaccharide glycosylation on the emulsifying property of lactoferrin
5个月前
已完结
Advances in the preparation, characterization, and biological functions of chitosan oligosaccharide derivatives: A review
5个月前
已完结
Facile synthesis, characterization, antioxidant activity, and antibacterial activity of carboxymethyl inulin salt derivatives
5个月前
已完结
Structural characterization and antioxidant activity of Polygonatum sibiricum polysaccharides
5个月前
已完结
Assessment of antimicrobial activity of chitosan/silver nanoparticles hydrogel and cryogel microspheres
5个月前
已完结
An injectable, natural peptide hydrogel with potent antimicrobial activity and excellent wound healing-promoting effects
5个月前
已完结
Gallic acid liposomes decorated with lactoferrin: Characterization, in vitro digestion and antibacterial activity
5个月前
已完结
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