标题 |
Comparative Study of Contents of Several Bioactive Components in Fruiting Bodies and Mycelia of Culinary-Medicinal Mushrooms
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网址 | |
DOI |
10.1615/intjmedmushr.v15.i3.80
doi
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其它 |
期刊:International Journal of Medicinal Mushrooms 作者:Shin-Yi Lin; Yukai Chen; Hui-Tzu Yu; Gayane S. Barseghyan; Mikheil D. Asatiani; et al 出版日期:2013-01-01 |
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